Airport Lounge Bartender (Part-Time)
Company: Hyde Park Hospitality
Location: North Charleston
Posted on: February 16, 2026
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Job Description:
Job Description Job Description Come join our team and receive a
$200 sign-on bonus! Airport Lounge Bartender Pay: $17.50 per hour
Shift: 4:00 AM-7:00 AM We are hiring a Part-Time Bartender for The
Club lounge in the Charleston International Airport! BARTENDER JOB
DESCRIPTION The description below is designed to indicate the
general nature and level of work performed by team members within
this classification. It is not designed to contain or be
interpreted as a comprehensive inventory of all duties,
responsibilities, and qualifications, which may be required of team
members assigned to this job classification. The work of the
Bartender includes: Performing a full range of customer service for
the Lounge and keeping a clean and healthy environment for our
customers. He or she is responsible for standard of service. The
duties of a Bartender include but are not limited to: Checks
identification of customers to verify age requirements for purchase
of alcohol. Bartenders should be friendly, tactful and attentive
when dealing with customers. Takes beverage orders from serving
staff or directly from patrons. Arranges bar/cart supplies and
glasses to make attractive displays. Cleans glasses, utensils and
bar equipment; cleans bars, work areas and tables. May prepare
and/or sell food items. May take inventory and review stock and
requisitions. May stock bar with beer, wine, liquor and related
supplies such as ice, glassware, napkins or straws. Attends all
allergy and foodborne illness in-service training. Reports all
accidents and injuries in a timely manner. Complies with all
company safety and risk management policies and procedures. And
brand standards. Attends training programs (classroom and virtual)
as designated. Interacting with airline passengers via premier
clubroom/bar environment in a professional and pleasant manner.
Meeting customer and passenger needs through courteous customer
service skills Monitoring number of alcoholic beverages served to
passengers and alert management to potential problems. Full bar
service including wine, beer and crafted cocktails Maintaining a
thorough knowledge of all required regulatory agency requirements.
Restock wine, beer and spirits Maintaining a neat work environment
Restocking food, beverages, snacks, coffee, cups, glasses, ice,
etc. Completing paperwork related to daily liquor usage / inventory
/ orders BARTENDER JOB REQUIREMENTS Ability to successfully pass
airport authority security background check. High school diploma or
GED is preferred. Related background in customer service or
restaurant/bar service. Must be at least 18 or 21 years of age as
applicable by law. Must be able to handle multiple tasks and
possess verbal communication skills necessary to communicate with
customers, passengers, and co-workers. Able to work rotating shifts
including weekends (i.e. Friday, Saturday and Sunday), holidays and
days off. Ability to read, write, speak and understand the English
language. BARTENDER ESSENTIAL JOB FUNCTIONS Must be able to perform
the following essential duties complying with company standards:
Ability to cooperate with peers, customers, and members of
management of diverse nature who may hold divergent views Read,
analyze, and complete documents for compliance such as the Alcohol
Management Certification, Liquor License requirements, month-end
customer audits, professional journals, safety rules, operations
and internal policy and procedure manuals Pass and maintain all
necessary licenses and certifications including, but not limited
to, state liquor seller/server certification (RAMP), and
state/local health department food handler certification Must be
able to stand during entire scheduled shift Ability to handle the
stress of a fast-paced work shift up to ten (10) hours Ability to
speak effectively in one-on-one and small group situations before
customers or Company team members Ability to read and interpret
basic documents, and comply with all company policies and
procedures Add, subtract, multiply and divide in all units of
measure, using whole numbers, common fractions and decimal Ability
to add, subtract, multiply and divide using whole numbers, common
fractions and decimals including the ability to compute discounts
and percentages Motivate assigned team members to achieve desired
results Ability to solve practical problems and deal with a variety
of passenger/customer issues Ability to interpret instructions
furnished in written, oral, diagram, or schedule form Ability to
bend, climb up/down, crouch, hear, kneel, reach, speak, stand,
turn, twist, walk Must be able to lift 40 pounds, 40 inches high
without the aid of another person Must be able to push and/or pull
120 pounds with the assistance of a wheeled cart Ability to perform
tasks safely and according to established procedures to prevent
personal injury, injury to others and avoid damage to the
environment, facilities, and equipment Ability to follow all lawful
safety, health and liquor rules and regulations Personal appearance
and grooming that will present a favorable corporate and customer
image Must be able to pass and obtain security background check and
clearance to work in airport environment Report to work on a
regular and timely basis. Benefits: Vacation and PTO Employee
Assistance Program (EAP) Employee Corporate Discounts for
nationally recognized products and services (childcare,
electronics, entertainment, hotels, home, groceries, restaurants,
auto, travel, and pets) ABOUT THE COMPANY Hyde Park Hospitality
(HPH) is a young—but dynamic and fast-growing—company built on deep
roots in the food business. HPH earned Crain’s Fast 50 Award in
2025 for being one (ranked 35th) of the fifty fastest growing
businesses in the Chicago-area! We provide services ranging from
airport concessions, management staffing, brand licensing, to
contracted food and facilities management. With a 75% diverse
senior management team, HPH values diversity and welcomes everyone
with necessary qualifications and experience, regardless of race,
gender, sexual orientation, age, disability, veteran status, and
any other protected status, to apply. Learn more about us at
hph-us.com.
Keywords: Hyde Park Hospitality, Mount Pleasant , Airport Lounge Bartender (Part-Time), Seasonal Jobs , North Charleston, South Carolina